Working principle
The Hk-368 slicer is a device that uses the principle of blade cutting to cut materials into slices. The machine consists of a frame, a motor, blades, a turntable, and a slice thickness adjustment device. The material is placed in the feeding port and is continuously cut into slices by the blades that rotate uniformly on the turntable.
Technical Specifications
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Model: |
HK-368 slicer |
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Voltage: |
380V |
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Power: |
4kw |
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Slice diameter: |
φ100-190mm |
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Number of feeding ports: |
3, each with a diameter of 200/150/80mm |
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Slice thickness: |
0.3-3mm |
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Production output: |
50-200kg/h |
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Machine weight: |
200kg |
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Transport packaging: |
wooden box |
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Overall dimensions: |
950*750*1100mm |
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Random accessories: |
Two blades and one hexagonal blade |
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Product Usage |
Chinese herbal slices (such as Dongge Ali, Sandalwood, Chicken Blood Vine, etc.) |
Instructions for using HK-368 slicer (slicing process)
Slicing steps: material preparation - feeding - slicing - discharging
Material preparation: Prepare materials that need to be sliced, such as bags, buckets, and other items
Feeding: Remove the wooden mold, adjust the slice thickness, turn on the machine, and place the material into the feeding port
Cut Slice: Press the material tightly with your hand or a press mold, and the material will be automatically sliced. Rotate one circle to cut two slices.
go out Material: Automatically discharged from the discharge port.
Machine features
(1) The body has a beautiful appearance, low noise, simple operation, and easy cleaning.
(2) Uniform thickness, smooth surface, and flat sheet shape. The rack is sturdy, and operators can stand on it to operate (while ensuring safety), greatly facilitating the operation of large-diameter slicing.
(3) The cutting disc is smooth, uniform, with a large diameter, and the slice thickness can be adjusted freely within the range of 0.3-3mm. The slicing efficiency is high, and the sliced shape is complete, beautiful, and the thickness is uniform.
Slice range
The blade is made of integral high-speed steel, which is durable and has a wide range of cutting ranges, such as Dongge Ali, Blood Vine, Orange Red, Sandalwood, Sumu, Deer Antler, Lingzhi, etc. Especially suitable for slicing and processing large diameter Chinese medicinal herbs, wood, and other materials. For harder wood, the entire piece of wood needs to be soaked in water for about 10-24 hours before slicing.
