This unit converts clean electrical energy into thermal energy and generates infrared radiation wavelengths, with high thermal efficiency, simple control, and easy operation. Used for homogenization preheating at 60 ℃ -85 ℃ and continuous ultra-high temperature instantaneous sterilization within the range of 105 ℃ -150 ℃ in the production process of milk preservation, pure milk, peanut milk, soy milk, and fruit juice beverages.

Main Performance Characteristics
Adopting computer program control and intelligent digital display, it has continuous homogenization preheating and ultra-high temperature instantaneous sterilization functions, ice water (cold water) cooling function, pipeline disinfection function, CIP automatic cleaning function, direct connection between the unit and the canning machine and communication function between the control system, basically realizing unmanned maintenance free fully automatic operation and monitoring.

Main Technical Parameters