Equipment Introduction of Fully Automatic Cup Filling Machine:

fully automaticCup filling machineIt is a fully automatic cup filling and sealing equipment developed based on the market's packaging upgrade requirements for low-temperature dairy products. Fully automatic cup filling machine for

Both pasteurized milk and yogurt are practical and can be used in conjunction with pasteurized milk production lines and yogurt production lines. They are popular equipment that meet the requirements of new packaging.

Technical parameters of fully automatic cup filling machine:

model:MCBZ-02/type

Production:500~900cup/H(Due to differences in filling volume and cup material)

Filling volume:30~500ml(Adjustable)

Power Supply:220V/380V

Total power:1.5KW

Weight:650KG

External dimensions:1100*1100*1400mm

Advantages and characteristics of fully automatic cup filling machine:

1. The equipment has a high degree of automation and can be used for multiple purposes without the need for manual intervention, reducing labor costs and error rates;

2. All equipment production operations are completed using cylinders, utilizing TaiwanAirtacPerfectly matched with mechanical structure, achieving precise filling accuracy and reduced failure rate, with high performance

Cost-effectiveness;

3. The whole machine adoptsSUS304Stainless steel, combined with advanced technology, enhances the service life of the fully automatic cup filling machine;

4. The molds used in conjunction with the equipment are all laser cut, designed reasonably, easy to clean and replace, and aesthetically pleasing.